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Sweet Peach Cobbler

Ingredients
  

  • 6-7 peaches sliced
  • 1/4 cup + 2 tbsp + 1 tbsp sugar
  • 1/4 cup + 2 tbsp brown sugar
  • 1 tsp lemon juice
  • 2 tsp corn starch
  • 1/4 tsp + 1/2 tsp cinnamon
  • 1/8 tsp nutmeg
  • 1 cup flour
  • 1 tsp  baking powder
  • 1/2 tsp salt
  • 1 stick of butter, cold, cut it little cubes
  • 1/4 boiling water

Instructions
 

  • Preheat oven to 425F
  • In a large bowl, add the sliced peaches, 1/4 cup sugar, 1/4 cup brown sugar, lemon juice, cornstarch, 1/4 tsp cinnamon and nutmeg. Toss to mix well. Tip to slice , similarly to an avocado, cut around the fruit and twist off.
  • Pour the peach mixture in a baking dish and bake for 10 min.
  • In a medium size bowl, whisk the flour, 2 tbsp sugar, 2 tbsp brown sugar, baking powder and salt.
  • Throw in the butter and mix with your hands until the batter resembles sand.
  • Add in the hot water and whisk until well combined.
  • When peaches are done baking, remove from oven and dollop the batter all over the peaches.
  • In a small bowl, mix 1 tbsp sugar and 1/2 tsp cinnamon and sprinkle all over the batter. Bake for 30-35 min until beautifully golden. Your house will smell so good. You can use  or berries  as your fruit base too! Enjoy!