Pumpkin Spice Chocolate Chip Cookies

These pumpkin spice chocolate chip cookies are soft, chewy, and packed with warm fall flavors. Made with real pumpkin purée and classic pumpkin spice, they’re the perfect cookie for cozy afternoons, holiday baking, or anytime you’re craving a seasonal treat.

Have lots of pumpkin purée left and want some fun dessert ideas? How about pumpkin spice chocolate chip cookies? Here’s a delicious recipe perfect for the Fall season! It’s got pumpkin and spice and everything nice! Let’s get cookin’!

If you love cozy fall desserts, try my Espresso Bundt Cake for a rich coffee-flavored treat, or bake a batch of Classic Scones for a perfect pairing with afternoon tea. For another seasonal favorite, these cookies also go beautifully with a glass of Pink Iced Tea Lemonade.

Pumpkin Spice Chocolate Chip Cookies

Soft and chewy pumpkin spice chocolate chip cookies made with pumpkin purée, warm spices, and melty chocolate chips — perfect for fall baking.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Ingredients

  

• 1 cup flour
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1/2 stick unsalted buter, room temp
• 1 egg
• 1/2 tsp vanilla extract
• 1/3 cup pumpkin purée
• 1/2 cup chocolate chips
• 1/2 tsp pumpkin spice mix

Pumpkin Spice Mix

• 1/4 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground all-spice
• 1/4 tsp ground ginger
• 1/4 tsp ground cloves

Instructions

 

• Preheat oven to 350F
• In a small bowl, mix the flour, baking powder and salt. Set aside.
• In a stand mixer with the whisk attachment, cream the butter and brown sugar on medium low speed.
• Add the egg, pumpkin purée, vanilla and pumpkin spice mix and mix until well combined and smooth. Make sure to strain the pumpkin purée in a fine-mesh strainer so that most of the water drips out!
• Add the flour mixture slowly on low to medium-low speed until well blended.
• Remove the bowl from the stand mixer and mix in the chocolate chips manually with a spatula.
• On a lined baking sheet, use two spoons to scoop out the cookie dough and place on baking sheet leaving about 2” in between each cookie. Bake for 20-25 min and enjoy! 

Notes

#Cookies#pumpkinspice#chocolatechipcookies#chocolatechip#yummy#sweettooth#dessert#cisforcookie#bestchocolatechipcookies#bestcookies#bestcookiesever#cookielove#cookiesofinstagram#foodstagram#foodporn#foodphotography#instagood#williamssonoma#pumpkin#falldesserts#pumpkindessert#pumpkinspiceeverything