Appetizers | Dinner | Lunch
Grilled Spicy Aubergine Salad
Did you know that aubergine a.k.a. eggplant is considered a fruit? Well here’s another summer “fruit” salad for you to enjoy! Here’s my Grilled Spicy Aubergine Salad.
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Classic Chimichurri
¡Carne con Chimichurri esta noche! Chimichurri tonight! What is chimichurri? It’s a fresh tangy Argentinian sauce that pairs superbly with grilled meats and vegetables. Here’s a classic version of chimichurri for you to enjoy!
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Cauliflower Truffle Steaks
Did you know cauliflower comes in 4 different colours? When roasted, this vegetable is decadent, rich and creamy. Here’s how to roast cauliflower perfectly every time!
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Sweet and Spicy Chicken Breast
Did you know that dates grow on date palm trees? This sweet fruit is a staple food in the Middle East and is often used as a sugar substitute in many recipes, especially desserts! Today I’m using these sweet dried dates in a savoury way!
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Roasted Spinach Feta Chicken
When we think of feta cheese, we tend to associate it with salads and spanakopita (which is fantastic Greek spinach and feta cheese pastry). Here’s a different and tasty way to cook with feta!
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Spatchcock BBQ Chicken
Tongue twister for you: Try saying spatchcock chicken 3 times well tonight that’s what we’re having on the barbie! The spatchcock (aka butterflying) is a technique of splitting, then flattening a chicken making it perfect to BBQ. This recipe will give you a reason to buy that 3-pack of whole chickens from Costco. My aunt gave…
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Best BBQ Ribs Ever!
Would a long weekend really be great without throwing something on the BBQ? Although these BBQ ribs will spend more time in the oven than on the grill, they still deserve to be featured!
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Poached Eggs with Cherry Tomato Truffle Sauce
This dish holds a special place in my heart. It was the first breakfast I ever made hubby when we were dating. If poaching eggs sounds eggs-hausting, you can totally fry the eggs instead.
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Hasselback Potatoes
Want a fancy side tater dish that will impress? Try these Hasselback potatoes. A little bit of hassle, but so much flavour!
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Homemade Butter & Buttermilk
Did you know there are over 5 kinds of butter? You have your regular salted/unsalted butter, cultured butter, grass-fed butter, European butter, clarified butter, clotted cream and goat & sheep butter! For the sake of simplicity, I’m making good old regular salted butter which is SUPER easy and perfect for spreading on bread. With an…
